Do you want to be the food allergy trainer for your brand? Become an AllerTrain Certified AllerTrainer and train your food service team!

Our Certified Trainers are food industry professionals who have the heart and drive to teach others how to safely serve those with food allergy or other special dietary needs. This program is similar to the well-known “Train the Trainer” program.

Let us help you take the guesswork and grunt work out of developing allergy training for your foodservice team. AllerTrain’ s AllerTrainer course will give you the knowledge and skills to teach any of our suite of courses. Once you become a Certified AllerTrainer, you can bring this valuable information back to your area, brand, or university and confidently train your food service crew.

Become a Certified AllerTrainer


Request a Certified AllerTrainer to Teach at Your Location

New Trainer Online Course Details:

  • Convenient,online recorded webinar training (computer with internet connection required)
  • Take at your own pace
  • Concise, complete & rewarding
  • Trainer manual downloaded within the Learning Management System (LMS)
  • Full payment must be received before you will be given entry into the class online.
  • Email, phone and chat responses to any questions or concerns.

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Minimum Requirements for Trainer Participants:

  • Completion of an AllerTrain manager-level course (AT, ATU, ATK12)
  • Prior knowledge of food allergies, food intolerances or Celiac disease
  • Prior experience working in the food service industry
  • Teaching/presentation experience